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Full Moon Nights
CookINN Classes at International Choux Co.

In honor of the full moon, we’re welcoming you for an evening culinary class at International Choux Co. Each class will be centered on a theme pertinent to that moon’s name. Participants will enjoy cooking demonstrations, a 3 course meal and drinks or wine pairings. See below for additional details on each event and dates.

All classes run from 6:30 to 8:30 p.m.

$100/person plus tax. Space limited. Advance registration required ONE WEEK prior to event date.

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Special RatesAdd an overnight stay to enhance your experience! Double-occupancy rooms available at The Lodge. Rates vary according to date. Email info@innsatstalbans.com for more information.
INTERNAIONAL CHOUX CO.
Cheese Sketch

Full Moon Nights

AT THE INNS AT ST. ALBANS

A full moon means celebration night at International Choux Co., the cooking school of The Inns at St. Albans, so get ready for fun for a night of cooking demonstrations, dinner and accompanying beverages.

6:30 to 8:30 p.m.
$100/person
Reservations required one week prior to event.

Wednesday, August 30*: Full Blue Moon – “Something Bleu: Celebrating Bleu Cheese”

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Classic Bleu Cheese Wedge Salad
Bleu Cheese crusted Tournedos of Beef Tenderloin, roasted garlic whipped potatoes and seasonal veg
Bleu Cheese Souffle with Figs & Honey

*Reservation Deadline: August 23, 2023

Friday, September 29*: Full Harvest Moon – “Savor the Season’s Bounty”

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Fall Harvest Salad with Butternut Squash and Apples
Maple Glazed Pork Tenderloin with Fall Risotto and Roasted Brussel Sprouts
Apple Cider Brandy Crème Brulée

*Reservation Deadline: September 22, 2023

Saturday, October 28*: Full Hunter’s Moon – “Fall Foraging”

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Wild Mushroom Salad with Fig and Brie Crostini
Persimmon Glazed Duck Breast with Roasted Butternut Squash Puree, Brussel Sprouts and Roasted Parsnips
Pumpkin Crème Brûlée

*Reservation Deadline: October 21, 2023

Thursday, December 28*: Cold Full Moon – “Hands on Sushi Class”

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Miso Soup
Vegetable Roll
Spicy Tuna Roll
California Roll
Spicy Salmon & Cucumber Roll
Shrimp & Avocado Temari Sushi
Soy Ginger Sauce
Ponzu Sauce
Pickled Ginger
Siracha Mayo
Wasabi Mayo
Wasabi
Mochi for Dessert
Signature Drink-Sake and Asahi Beer

*Reservation Deadline: December 21, 2023

 

Add an overnight stay to your visit for the ultimate escape! Email info@innsatstalbans.com to take advantage of special “Full Moon” rates.

Cancellation/No-Show Policy: Due to the unique nature of this event, we cannot offer refunds or credits for cancellations. Tickets, however, are fully transferable.